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    CHICKEN LAYERED WITH STUFFING


    Source of Recipe


    UNKNOWN


    List of Ingredients


    • 1 stick margarine
    • 1 8 oz pkg pepperidge farm stuffing
    • 4 chicken breasts (cooked)
    • 2 cups chicken broth
    • 1 can cream of mushroom soup
    • 1 can cream of chicken soup


    Instructions


    1. Mix stuffing with melted margarine.
    2. Mix liquids together.
    3. Break chicken into bite size pieces
    4. In a 9 x 13 pan, put half of the stuffing mix and add chicken and pour liquids over chicken
    5. Top with remaining stuffing
    6. Bake a 350 for 30 minutes
 

 

 

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