Captain D's Fried Fish Beer Batter
Source of Recipe
unknown
List of Ingredients
1 1/2 cups flour
1 pkg. dry yeast
1 egg
1 cup beer (any kind will do)
1/2 cup hot water
1/2 tsp. salt
Recipe
Mix the yeast and flour together. In another bowl beat together the egg, hot water and salt. Add the beer to the egg mixture. Next beat in the flour and yeast.
Drop fish into batter and cover thoroughly. Fry in hot oil. Drain on paper towels after removing from oil.
This also makes the crumbles that Long John Silvers and Captain D's has
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