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Bean Salad

Source of Recipe


unknown






List of Ingredients



• 1 can kidney beans
  
• 1 can green beans
  
• 1 can yellow beans
  
• 1 green pepper (diced)
  
• 1 onion (diced)(yellow, white or red)
  
• Dressing
  
• 1 cup white vinegar
  
• 1 cup sugar
  
• 1/2 cup salad oil (mazola)
  
• 1 tsp salt
  
• dash pepper
  
• dash worcestershire sauce
  






Instructions



1. Put everthing into a bowl and stir well so all ingredients are coated with dressing.
   
   
2. Refridgerate at least 2 hrs. Better the next day.
   
   






Final Comments


Note: Yellow or red peppers can also be used as well as any type of bean you prefer.