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    3 Day Cranberry Salad


    Source of Recipe


    Judy gall

    Recipe Introduction


    I made this for Christmas 2010 and I don't really like Cranberry anything but this was a hit and I really liked it so it will be on my list for next Christmas to make

    List of Ingredients




    1-16 oz pkg fresh cranberries
    3 cups of sugar
    1-16 oz carton sour cream
    1-10 oz pkg. mini marshmellows
    1-20 oz can crushed pineapple, drained
    1 cup pecans, chopped

    Recipe



    First Day: Wash and clean cranberries and finely chop in blender or food processor. Add sugar; cover and chill overnight

    Second Day: Add sour cream and marshmellows to cranberries, stir and cover; chill overnight.

    Third day: Add pineapple and pecans and allow to sit for several hours or overnight before serving

 

 

 

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