Salmon Cakes
Source of Recipe
unknown
Recipe Introduction
My brother Bane loved Salmon fixed this way. He was a much better cook than I but he did love when I made him special surprise meals.
List of Ingredients
1 can salmon not drained
1 can corn drained (11 oz)
42 saltine crackers crushed (1-1/2 cups)
1/2 cup fine chopped onion and red bell pepper
2 large eggs
4 tsp vegetable oil
Recipe
Mix and mash salmon with liquid, skin, and bones. Add corn, 1 cup crumbs, onion, pepper, and eggs. Stir and blend. Spread rest of 1/2 cracker crumbs on a plate. Shape salmon into 8 patties and coat both sides with the crumbs. Heat oil on medium heat and fry patties 3 minutes per side. Serve with tarter sauce if you like.
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