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    Bacon + Tomato Appetizers


    Source of Recipe


    from Linda at homefireshearth
    Bacon + Tomato Appetizers

    8 slices bacon
    1 medium chopped tomato
    1 small chopped onion
    3 ounces shredded Swiss cheese
    1/2 cup mayonnaise
    1 teaspoon dried basil
    10 refrigerator biscuits, cut in 1/4's

    Preheat oven to 375 degrees F. Grease a mini muffin
    pan. Form a crust in each muffin well with cut biscuits.
    Fry bacon and drain on paper towels, then crumble
    and add to remaining ingredients.
    Fill each muffin with 1 to 2 teaspoons of filling.
    Bake for 10 to 12 minutes, until golden brown.

 

 

 

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