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Crab Puff Appetizer




Source of Recipe


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List of Ingredients




1 jar Old English cheese spread
1/2 tsp. Miracle Whip salad dressing or mayonnaise
1/2 c. softened butter, (1 stick)
1/2 tsp. garlic salt
1 tsp. chopped green onion
tabasco to taste
cayenne pepper to taste
1 6oz. can crab meat, picked over
6 split English muffins

Recipe



Mix together cheese spread, Miracle Whip, butter, salt, onion, tobasco, and cayenne pepper.
Add crab meat and mix again.
Spread mixture on the muffin halves.
Freeze for 45 minutes. Or*
Remove and cut in 4ths.
Cook for 10 minutes at 450.
Makes 48.

*Put in freezer bags after cutting and pop in the oven when unexpected guests arrive.
These are also good served whole with soup.