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Cream Cheese Ham Swirls




Source of Recipe


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List of Ingredients




Cream Cheese Ham Swirls

1, 8 ounce package softened cream cheese
1/2 teaspoon salt
2 tablespoons mayonnaise
1/2 teaspoon Worcestershire sauce
2 tablespoons prepared horseradish, (not the creamy type)
6 thin luncheon meat/cold cut ham slices

MIx cream cheese, salt, mayonaise, Worcestershire, and
horseradish together until it is of spreading consistency.
Place 1 ham slice on a sheet of plastic wrap or wax paper.
Spread 1/5 of cream cheese spread.
Place a slice of ham on top.
Continue until cream cheese mixture and ham slices are
used, ending with ham.
Wrap securly and freeze for 2 hours or overnight.
Cut into small pieces and poke a toothpick into each.
Let set for 1 hour before serving.


Recipe