Ham + Cheese Spirals
Source of Recipe
from roxymom at rc
Ham + Cheese Spirals
1 egg
water
1 sheet frozen puff pastry thawed
1/4 cup grated Parmesan cheese
1/4 teaspoon cayenne pepper
8 slices shaved, smoked or brown sugar, ham
Heat oven to 400 degrees F.
Beat egg and 1 tablespoon water with wire whisk until
blended; set aside.
Unfold pastry on lightly floured surface.
Roll into 14x10 inch rectangle.
Cut in 1/2 lengthwise.
Brush both pastry halves lightly with some of the egg
mixture.
Sprinkle 3 tablespoons of the cheese and the pepper
evenly over 1 of the pastry pieces.
Cover with ham slices.
Place remaining pastry piece, egg side down, over ham.
Brush with additional egg mixture.
Roll gently with rolling pin to seal.
Roll in jelly roll fashion to make a 14 inch log.
Cut into 24 equal slices.
Place, cut side down, on parchment covered baking sheet.
Brush with remaining egg mixture.
Sprinkle with remaining 1 tablespoon cheese.
Bake 12 to 14 minutes or until golden brown.
Serve warm or at room temperature.
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