Shrimp Cocktailish Stuffed Cherry Tomatoes
Source of Recipe
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Recipe Link: www.recipezaar.com/326471 Shrimp Cocktailish Stuffed Cherry Tomatoes
2 pints cherry tomatoes
1/2 pound cooked shrimp, peeled and deviened
8 ounces cream cheese
1/4 cup mayonnaise
1/4 cup grated Parmesan cheese
2 Tablespoons horseradish, (not creamy)
2 teaspoons lemon juice
salt and pepper
thyme or parsley, chopped, for garnish
Cut tops off tomatoes.
If tomato is wobbly slice a small piece off bottom to
help tomato stand upright on a flat surface.
Scoop out pulp and turn upside to drain.
In a food processor combine remaining ingredients
(except thyme and parsley) and blend until smooth.
Place mix in a baggie and snip off a small corner.
Fill tomatoes with mix and garnish with a little thyme
or parsley.
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