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liver - Beef Liver + Onions, easy

Source of Recipe

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Recipe Link: www.n-connect.net/lynxy/bulletapril1965.html

liver - Beef Liver + Onions, easy

4 slices of bacon
1 pound baby beef liver sliced
2 tablespoons flour
1 cup Campbell's onion soup
1/4 cup chill sauce (optional)

COOK bacon till crisp, remove from pan.
Dust liver with flour and brown in bacon drippings.
Crumble bacon over top of liver in pan.
Add remaining ingredients, cover, and simmer 30
minutes or until liver is done.
Uncover for a few minutes to allow sauce to thicken
for gravy.