ground - Creamed Beef
Source of Recipe
from Julesong
Recipe Link: http://www.recipezaar.com/Creamed-Ground-Beef-Sos-28667 ground - Creamed Beef
1 pound lean ground beef
1/4 cup chopped onion
1/4 cup flour
1 teaspoon beef bouillon powder
3/4 teaspoon salt, to taste
fresh ground black pepper, to taste
1/4 teaspoon garlic powder or granulated garlic
1/4 teaspoon onion powder (optional) or granulated onion (optional)
cayenne powder, to taste
1/2 teaspoon worcestershire sauce
2 1/4 cups milk
In a large skillet over medium heat, brown the ground beef and onion.
Stir in the flour, granulated bouillon, salt, pepper, and garlic and onion
powders (and cayenne, if using).
Saute all together until flour is absorbed, about 5 minutes.
Gradually stir in the Worcestershire sauce and milk.
Bring it all to a simmer, stirring, and cook until thickened, about 5 to 10 minutes.
Serve over toast, biscuits, noodles, rice, or potatoes.
Makes 4 servings.
Note:
when I'm needing to avoid bread or noodles, I'll sometimes make a bunch of sauteed
mushrooms and eat this over them, or sometimes with tofu. Delicious!
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