ground - Sweet + Sour Stuffed Peppers
Source of Recipe
from Edward S
Recipe Link: http://www.recipezaar.com/recipe/getrecipe.zsp?id=83952
One of his Grandfather's recipe.
Taken from the newspaper article written about
his recipes.
ground - Sweet + Sour Stuffed Peppers
8 small bell peppers
Sweet and Sour Sauce
1 cup ketchup
1/2 cup water
1/2 cup white vinegar
1 teaspoon dry mustard
2 tablespoons cornstarch
1 can water chestnut, sliced
2 cups pineapple juice
Filling
1 lb ground beef
1/2 cup breadcrumbs
1/2 cup onions, chopped
1 can water chestnut, chopped
1 egg, beaten
1 can crushed pineapple, drained
1 teaspoon salt
1. Cleaned Peppers and boil for 5 minutes.
2. Meanwhile, make the sauce and bring to boil till it starts to thicken, remove from heat.
3. Fill Peppers and put 1 tablespoon sauce on top of each.
4. Bake uncovered 40 minutes at 350.
5. Then put 1 tablespoon sauce on top and bake for 5 minutes more.
6. Served with mashed potatoes or rice.
7. Put the extra sauce on the table.
8 servings
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