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    scratch - Drop Cakes #1


    Source of Recipe


    ,

    Recipe Link: http://www.cooks.com/rec/doc/0,1610,144181-243201,00.html

    scratch - Drop Cakes #1

    1/2 c. shortening
    1/2 c. butter
    3 c. white sguar
    3 eggs
    1 c. sour milk or buttermilk
    1 tsp. baking soda
    1 tsp. cream of tartar
    4 c. flour

    Cream shortening, butter and sugar together. Add eggs. Dissolve baking soda
    in sour milk and add. Mix cream of tartar, and flour and stir into first
    mixture.
    Drop by spoonfuls onto ungreased cookie sheets and bake about 20 minutes at
    350 degrees or until cakes spring back at a touch and are lightly browned.
    Makes 4 to 6 dozen.


 

 

 

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