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Beef + Cheese Noodle Casserole




Source of Recipe


from Robyn2 at all easy cookin


List of Ingredients




Beef + Cheese Noodle Casserole

1 1/2 pounds ground beef
1 small onion -- chopped
2 cans tomato sauce (8-oz. ea.)
1 cup sour cream
3 ounces cream cheese -- cubed
1 teaspoon sugar
1 teaspoon garlic salt -- or as needed
7 cups cooked wide egg noodles -- drained
1 cup shredded Cheddar cheese

Preheat oven to 350° F. and grease a 9 x 13-inch baking dish
In a skillet, cook beef and onion until meat is no longer pink; drain.
Remove from heat; stir in tomato sauce, sour cream, cream cheese,
sugar and garlic salt; mix until blended. Place half of the noodles in
a greased 9x13-inch baking dish; top with half of the beef mixture.
Repeat layers. Cover and bake at 350 F. for 30-35 minutes or until
heated through. Sprinkle with cheese; bake 3-5 minutes longer or
until cheese is melted.

Recipe