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    bar - Apple Oat Squares


    Source of Recipe


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    Recipe Link: http://www.fruitfromwashington.com/Recipes/cookies.htm

    List of Ingredients




    bar - Apple Oat Squares

    2 1/2 cups sifted unbleached flour
    1/2 cup whole wheat flour
    1 cup + 1 Tablespoon sugar
    3/4 cup shortening
    1 egg, separated
    A little bit of milk
    2/3 cup crushed oat squares cereal
    5-6 cups peeled and sliced Gala or Rome Apples
    2 teaspoons cinnamon
    1 cup confectioners sugar
    2 Tablespoons lemon juice

    Sift the four, add 1 Tablespoon sugar, cut in shortening. Place egg yolk in measuring cup, add milk to make 1/3 cup liquid. Add to shortening mixture, mix to form soft dough.
    Roll out half of dough to form 15 x 11-inch rectangle; transfer to rimmed baking sheet. Cover with oat squares cereal; spread with apples. Mix remaining sugar with cinnamon; sprinkle over apples.
    Roll remaining dough for top crust; place over apples. Pinch edges together. Make cuts in top crust for steam vents. Beat egg white until stiff; spread on top crust. Bake in 400° oven for 40 minutes.
    Combine confectioners sugar and lemon juice to make glaze. Drizzle over hot crust. Cut into squares. Makes 20 small squares or 16 large squares.

    Recipe
 

 

 

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