member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Linda Carnation      

Recipe Categories:

    drop - Soft Sugar Cookies


    Source of Recipe


    from The Beechmont Inn

    Recipe Introduction


    The Beechmont Inn
    315 Broadway
    Hanover, Pennsylvania 17331
    (717) 632-3013 or (800) 553-7009

    Recipe Link: http://www.bbonline.com/recipe/beechmont_pa_recipe1.html

    List of Ingredients




    drop - Soft Sugar Cookies

    3 1/2 cups flour
    1 tsp baking soda
    1 tsp baking powder
    1 tsp salt
    2 cups sugar
    1 cup butter
    2 eggs
    1 Tbsp vanilla
    1 cup buttermilk

    Sift together flour, baking soda, baking powder and salt. Set aside.
    Cream together sugar and butter. Add eggs one at a time and beat. Add vanilla and beat.
    Stir flour mixture into sugar mixture alternating with the buttermilk. Stir until smooth.
    Drop by tablespoon full (or use a small ice cream scoop) onto greased cookie sheet (or for best results, use cookie sheet lined with parchment paper). Sprinkle tops with sugar. Bake in 375° oven for 7-10 minutes. Remove from cookie sheet and cool on rack. Makes 2-3 dozen. Store in airtight container.

    Recipe




 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â