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roll - Buckeyes




Source of Recipe


from an unnamed cooking daily reader


List of Ingredients




roll - Buckeyes

3, 12 ounces packages chocolate chips
1, 32 ounce jar peanut butter
1/4 square parafin
1 pound butter
3 Tablespoons powdered confectioners sugar

Melt butter. Add the peanut butter, Mix together until
peanut butter melts into butter. Stir in the powdered
sugar until the dough sticks together enough to form a
ball. Roll little balls, size of a buckeye and set aside.
Melt chocolate chips and the paraffin in top of a double
boiler. Dip the balls into the chocolate mixture just
enough to look like a buckeye. Lay on waxed paper to dry.

Recipe