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    roll/cut - Cream Cheese Cookies #3


    Source of Recipe


    link

    Recipe Link: http://southernfood.about.com/library/rec99/blcookies_9a.htm

    List of Ingredients




    roll/cut - Cream Cheese Cookies #3

    3 1/2 cups flour
    1 level teaspoon baking powder
    1 cup softened butter
    1, 8 ounce package softened cream cheese
    2 cups white granulated sugar
    1 egg
    1 1/4 teaspoons vanilla

    Combine flour and baking powder in bowl and
    set aside. In a large bowl, cream butter and
    cream cheese. Add the sugar and beat until
    fluffy. Add egg, and vanilla, and beat well.
    Gradually add flour mixture beating after
    each addition. Divide dough into 3 balls.
    Refrigerate overnight.
    Roll into balls and flatten with fork, or roll
    dough out into pie shape. Cut into pie shapes,
    then roll into crescents. Place on ungreased
    cookie sheet. Bake 10 minutes at 350 degrees
    F. Cool before icing.

    Icing:
    Melt chocolate or white chocolate chips and
    dip cooled cookies.
    For festive Christmas cookies or holiday cookies:
    sprinkle with chopped nuts or decorative sugar
    if desired

    Recipe
 

 

 

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