Email to Linda Carnation      

Chili Sauce #1

Source of Recipe

???


List of Ingredients

7 1/2 pounds fresh chopped tomatoes, (4 qrts)
2 cups chopped onion
3 chopped green peppers
2 tablespoons salt
1 1/2 teaspoons dry mustard
1 1/2 teaspoons ground cloves
1 1/2 teaspoons ground allspice
1 1/2 teasspoons ground black pepper
2 cups white vinegar
1/2 cups packed brown sugar


Recipe

Combine all the ingredients in a large Dutch oven size pot. Bring to a boil. Cover, reduce heat, and simmer for about 1 hour, stirring occasionally.
Pour hot mixture into hot 1/2 pint jars, filling 1/2 inch from top.
Remove air bubbles. Wipe jar rims. Cover with lids, and screw on bands.
Process in boiling water bath for 15 minutes.
Makes 11 half pints.