member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Linda Carnation      

Recipe Categories:

    Sweet Pumpkin Pickles


    Source of Recipe


    whats cookin

    List of Ingredients




    Sweet Pumpkin Pickles

    6 cups prepared pumpkin, see below
    2 cups white vinegar
    2 cups white granulated sugar
    2 large cinnamon sticks

    Prepare pumpkin by peeling, cubing and discarding seeds and inner pulp.
    Place pumpkin cubes in a colander.
    Set over boiling water.
    Make sure water does not touch pumpkin.
    Cover and steam until just tender, approximately 5 to 7 minutes. Drain.
    Simmer vinegar, sugar and cinnamon for 15 minutes.
    Add pumpkin and simmer for 3 minutes.
    Set aside for 24 hours.
    Heat and simmer 5 minutes more.
    Remove cinnamon sticks.
    Pack boiling hot in hot clean canning jars, leaving 1/2-inch headroom.
    Adjust lids and process in hot water bath for 10 minutes.
    Makes 3 pints.

    Recipe
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |