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fresh/rolled - Chicken Rollups w/Chipped Beef + Bacon

Source of Recipe

from about com


Recipe Introduction

called chicken breasts with chipped beef there fresh/rolled - Chicken Rollups w/Chipped Beef + Bacon

8 boneless skinless chicken breasts
8 strips bacon
1 cup sour cream
1, 10 3/4 ounce can cream of chicken or celery soup
1, 4 ounce packet chipped beef, chopped

Roll breasts up.
Wrap a strip of bacon around each chicken breast.
Place the chopped beef in bottom of a large baking dish.
Place the breasts on top of beef.
Combine sour cream and soup.
Pour over chicken and bake at 300 for 3 hours.
Makes 8 servings.