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    fresh - Chicken Dinner on the Run


    Source of Recipe


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    fresh - Chicken Dinner on the Run

    1 tbsp. vegetable oil
    1 pound boneless chicken breasts, cut into chunks
    1, 16 ounce bag zesty garlic frozen vegetable pasta blend
    1 10 3/4oz. can your favorite "cream of" soup*
    1/2 c. water

    Heatoil in skillet.
    Add chicken and cook until browned, stirring often.
    Add vegetable pasta blend, soup and water.
    Heat to a boil.
    Cover and cook over low heat 10 min. or until done.
    Makes 4 servings.

    *Delicious with cream of chicken, or cream of celery soup.
 

 

 

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