fresh - Cinnamon Chicken #5*, easy
Source of Recipe
from rogerstx, #137773
Recipe Introduction
comments: This recipe was given to me by my
friend, Ruth. It is simply the best chicken ever
and very easy to prepare! Great for dinner parties.
Recipe Link: http://www.recipezaar.com/137773
fresh - Cinnamon Chicken #5*, easy
2 to 3 pounds chicken pieces, or a whole chicken
1 tablespoon ground cinnamon
1 tablespoon chili powder
1 tablespoon brown sugar
1 teaspoon cocoa powder
1 teaspoon salt
1/2 teaspoon ground black pepper
3 tablespoons Olive oil
1 tablespoon balsamic vinegar
Preheat oven to 400 degrees. Wash and pat chicken dry.
Combine ingredients and rub over chicken. Place chicken
in a roasting pan on a rack. Roast 10 minutes at 400 degrees,
then reduce heat to 350 degrees and roast until chicken
registers 165 degrees on a meat thermometer.
If making the whole chicken, let rest for 15 minutes before
carving.
Makes 4 - 6 servings.
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