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    fresh - Country Chicken


    Source of Recipe


    from Claudia, a homefireshearth reader

    List of Ingredients




    fresh - Country Chicken

    6 strips bacon
    7 large chicken breasts
    Salt and pepper
    1, 10 3/4 ounce can Cream of Chicken soup
    1, 10 3/4 ounce can Cream of Celery soup
    1/2, 18 ounce bottle barbeque Sauce

    In Dutch oven, fry bacon strips. Place chicken on top and
    sprinkle with salt and pepper. Mix soups and barbeque
    sauce together.
    Pour over top of chicken. Cook for 45 minutes.
    Makes 7 servings.
    Enjoy!!!!

    Recipe
 

 

 

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