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fresh - Honey Chicken, (seasoned hot + grilled)

Source of Recipe

from what's cooking
fresh - Honey Chicken, (seasoned hot + grilled)

1/2 cup honey
1/4 cup hot pepper sauce
1 teaspoon ground black pepper
4 (6 to 8 ounce) chicken breasts

Lightly oil outdoor grill grate.
Preheat grill for high heat.
In a small bowl, combine the honey, hot pepper sauce and ground black pepper and mix well.
Cover each chicken breast with the sauce and place on the grill, basting occasionally.
Grill for 10 - 15 minutes per side, or until internal temperature reaches 180 degrees.
Chicken will have a nice, brown color from the sauce.
Makes 4 servings.