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KFC's - Gravy #2




Source of Recipe


from JustaQT


Recipe Link: http://www.recipezaar.com/Kfc-Gravy-58944

KFC's - Gravy #2

1 1/2 Tablespoons butter shortening, melted
3 Tablespoons of original breading flour , (it's just the
...flour that you use to bread the chicken with)
2 Tablespoons all-purpose flour
1, 10 3/4 ounce can condensed chicken stock
1 soup can of water

Make a roux with the melted shortening and 1 1/2 tablespoons
of the breading flour.
Cook this over low heat for 10 to 15 minutes or until the
roux browns in color to resemble a nice milk chocolate color.
Once the mixture turns brown remove it from the heat and
add the remaining flour stirring to make a paste.
Slowly add the liquid (s) whisking together the paste and liquid.
Bring the mixture to a boil and boil for 2 minutes.
Reduce the heat and allow the mixture to thicken which should
take about 3 to 5 minutes. Stirring constantly.
Mixture will burn if left unattended.
Makes 4 - 6 servings.