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    Crockpot - Beef Brisket + Gravy


    Source of Recipe


    from april at all easy cookin

    List of Ingredients




    Crockpot - Beef Brisket + Gravy

    1 (3 pound) beef brisket
    2 (12 ounce) bottles chili sauce
    1 (1 ounce) envelope dry onion soup mix
    2 teaspoons garlic powder

    Place the beef brisket into a slow cooker. In a medium bowl, mix
    together
    the chili sauce, onion soup mix, and garlic powder. Pour over the
    brisket.
    Cover, and cook on the Low setting for 8 to 10 hours. Slice the brisket
    against the grain, and pour the gravy over the slices.

    Recipe




 

 

 


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