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Crockpot - Vegetable Beef Soup




Source of Recipe


from practical recipes


List of Ingredients




1 pound ground beef
1/2 cup chopped onion
2 minced garlic cloves
2 cups pre shredded coleslaw mix
1, 10 ounce package frozen whole kernel corn
1, 9 ounce package frozen cut green beans
4 cups hot style vegetable juice
1, 15 1/2 ounce can Italian style stewed tomatoes, undrained
2 tablespoons Worcestershire sauce
1 teaspoon dried crushed basil
1/4 teaspoon pepper

Recipe



Cook ground beef, onion, and garlic in frying pan until
meat is brown and onion is tender. Drain fat.
Combine all ingredeints in crockpot/slow cooker.
Cover and cook on low for 8 - 10 hours, or on high for
4 - 5 hours.