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    crockpot - Appleee Pork Tenderloins


    Source of Recipe


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    crockpot - Appleee Pork Tenderloins

    2 pork tenderloins (1 1/2 to 2 pounds)
    1 large onion, halved and cut in 1/4 inch slices
    2 apples, peeled and coarsely chopped
    2 Tablespoons apple jelly
    1 Tablespoon cider vinegar
    salt pepper to taste

    Combine all ingredients in the crockpot (brown pork if desired).
    Cover and cook on low for 7 to 9 hours.
    Serve with noodles, potatoes or rice.
    Serves 4 to 6.
 

 

 

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