member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Linda Carnation      

Recipe Categories:

    crockpot - Sauerkraut + Pork


    Source of Recipe


    link

    Recipe Link: http://recipes.howstuffworks.com/aled-pork-and-sauerkraut-recipe.htm

    crockpot - Sauerkraut + Pork

    1, 32 ounce jar sauerkraut, undrained
    1 1/2 Tablespoons sugar
    1, 12 ounce can dark beer or ale
    3 1/2 pounds boneless pork shoulder or pork butt roast
    1/2 teaspoon salt
    1/4 teaspoon garlic powder
    1/4 teaspoon ground black pepper
    paprika

    Place sauerkraut in 5 quart crockpot/slow cooker.
    Sprinkle with sugar; add beer.
    Place pork, fat side up, on top.
    Sprinkle evenly with remaining ingredients.
    Cover; cook on High for 6 hours.
    Remove pork to serving platter.
    Remove sauerkraut with slotted spoon and arrange
    around pork.
    Spoon 1/2 to 3/4 cup cooking liquid over sauerkraut.
    Makes 6 to 8 servings.


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |