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    Vegetable - Yummy Lima Beans

    Source of Recipe

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    List of Ingredients

    1, 10 ounce package frozen baby lima beans
    1 cup frozen mixed diced peppers and onions
    3/4 cup boiling water
    2 tablespoons freshly grated Parmesan cheese
    1 teaspoon Olive oil
    1/8 teaspoon salt
    dash black pepper

    Recipe

    Combine beans, peppers, onions and water in a medium saucepan.
    Bring to a boil.
    Cover and simmer for 12 to 14 minutes, until beans are tender.
    Drain.
    Transfer bean mixture to a medium bowl.
    Stir in cheese, oil, salt and pepper.
    Serve immediately.
    Makes 4 servings.

    May be made ahead, cooled and kept refrigerated for
    3 to 4 days.


    Nutritional info per serving:
    Calories: 70, Fat: 2 g, Cholesterol: 4 mg, Sodium: 88 mg,
    Carbohydrate: 9 g, Dietary Fiber: 3 g, Sugars: 2 g, Protein: 4 g
    Diabetic exchanges: 1/2 Starch, 1/2 Fat

 

 

 


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