Bread Bowl Cheese Dip #3, Italian
Source of Recipe
,
Recipe Link: http://recipe.aol.com/recipe/sango-sin-italian-bread-bowl-cheese-dip/79828
from bowdyc
Bread Bowl Cheese Dip #3, Italian
2 loaves Italian Bowl Bread (round loaf)
1 8oz pkg cream cheese softened
1 8oz container sour cream
2 cups shredded cheddar cheese
3/4 c cup optional chopped ham
1/4 cup chopped green onions
1/3 cup chopped green bell pepper
1 Tblspn Worchestershire sauce
1 or dash hot sauce
Slice off top of one bread bowl loaf.
Hollow out bottom section leaving a shell.
Cut bread top and the other loaf of bread into 1 inch cubes;
place onto baking sheet. Bake at 350 degrees for 11 minutes
or until lightly browned.
Beat cream cheese until smooth; add sour cream..
Stir in cheddar cheese and next 5 ingredients.
Spoon cheese mixture into bread shell.
Wrap with aluminum foil and place on baking sheet.
Bake at 300 degrees F. for 1 hour and 15 minutes, or until
thouroughly heated.
Unwrap. Place on serving platter and sourround with bread cubes.
Yield: 16 servings
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