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Hoagie Dip #3




Source of Recipe


from C S at link


Recipe Link: http://appetizer.allrecipes.com/az/HgiDip.asp

List of Ingredients




Hoagie Dip #3

1/2 pound cooked ham, thinly sliced
1/2 pound Genoa salami, thinly sliced
1 pound processed American cheese, sliced
2 cups mayonnaise
2 teaspoons dried oregano
1 onion, chopped
1/2 head iceberg lettuce, shredded
2 tomatoes, diced
12 hoagie rolls, torn into pieces for dipping

Tear the ham, salami and American cheese into small
pieces. Place in a large bowl.
In a medium bowl, blend the mayonnaise and oregano.
Mix the mayonnaise mixture into the ham mixture 1/2
cup at a time, until meats and cheese are well coated.
Mix in the onion.
Before serving, mix in the lettuce and tomatoes. Serve
with the hoagie roll pieces for dipping.
Makes 16 servings.

Recipe