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Chinese - Sweet Corn Fried Rice




Source of Recipe


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Recipe Link: http://chinesefood.about.com/b/a/018649.htm

List of Ingredients




Chinese - Sweet Corn Fried Rice

3 cups cooked brown rice
3 ears sweet corn, removed from the cob
1/2 cup green beans or peas, sliced thin
1/4 cup carrots, diced
2 Tbsp sesame seeds, roasted
1 sheet nori, toasted
2 Tbsp sesame oil
tamari soy sauce

Heat the oil in a skillet. Add the rice and sprinkle several drops of soy
sauce over it. Place the corn, beans, and carrots on top of the rice. Cover
the skillet and reduce the flame to low. Cook until the rice is hot. Mix the
rice and vegetables. Add several more drops of soy sauce for a mild taste,
mix in the sesame seeds, and cook for another 2 to 3 minutes. Remove and
place in a serving dish

Recipe