Egg + CrackerCrumb BlueGill
Source of Recipe
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Recipe Link: http://www.outdoorsite.com/recipebox/index.cfm
Submitted byTodd Harness
Egg + CrackerCrumb BlueGill
One pound deboned bluegill
Six eggs
One package saltine crackers
Crush crackers into a powder.
Then beat the eggs in a bowl.
Dip the fish in the eggs and then in the crackers.
Then cook in hot grease until golden brown.
Take out and enjoy.