Email to Linda Carnation      

Salmon Loaf with Cucumber Sauce

Source of Recipe

???


List of Ingredients

for the loaf:

1 lb. can salmon, flaked and drained
1 beaten egg
1 10 3/4oz. can undiluted cream of celery soup
1/2 c. chopped onion
1/2 c. salad dressing
1 tbsp. lemon juice
1 1/4 c. packaged seasoned stuffing
1/2 tsp. salt

for the sauce:

1/2 c. sour cream*
1/4 c. miracle whip
1/4 c. finely chopped cucumber
1/4 c. minced onion or scallions




Recipe

for the loaf:

Mix all the ingredients together well. Pour into a lightly greased loaf pan and bake at 350 for 50 - 60 minutes.

for the sauce:

Mix all the sauce ingredients together and chill while the loaf is baking.
Serve a slice of the loaf with sauce on the top.
Makes 5 or 6 servings.

*The sauce is also good with lowfat yogurt cheese. Place yogurt in cheesecloth or coffee filter over a bowl and drain in refrigerator overnight.