Shrimp Steamed w/Beer
Source of Recipe
from TomP, a quickandeasyrecipe newsletter reader
List of Ingredients
Shrimp Steamed w/Beer
1 pounds fresh large jumbo shrimp,
...uncooked and still in shell
1 cup beer
1/4 cup white wine
3 ounces lemon juice
1 pinch each of salt and ground white pepper
1 tablespoon seasoning salt
1 lemon, cut into wedges
1 1/2 cups cocktail sauce
In a large 2 quart saucepan, add the beer, wine, lemon
juice, salt/white pepper, and seasoning salt. Turn on
high heat and bring to a boil.
Add shrimp and cover pan. Cook for 4-5 minutes or until
shrimp turn a reddish-pink color, stirring the shrimp 1-2
times. Remove from heat.
Place shrimp in an oval bowl or shrimp boat plate.
Pour some sauce over shrimp and generously sprinkle with
seasoning salt. Garnish with some parsley flakes sprinkled
over shrimp. Serve with fresh lemon wedges and cocktail
sauce. Peel and eat! Recipe
|
|
member logon
