Shrimp + Crab Alfredo w Linguini
Source of Recipe
from nadineA, a quickandeasynewsletter reader
List of Ingredients
1 tablespoon Olive oil
2 teaspoons crushed garlic
1, 6 ounce can crab meat, picked over
2 teaspoons lemon juice
1, 10 3/4 ounce can cream of celery soup
1, 12 ounce can evaporated milk
1, 6 ounce can tiny shrimp, rinsed
1 teaspoon dried parsley
1/2 cup grataed Parmesan cheese
1 tablespoon onion powder
packaged Wondra flour, or regular all purpose flour
1, 8 ounce package linguiniRecipe
Cook linguini, al dente to package directions.
In a large skillet, add oil, garlic, crab and lemon juice.
Saute for 5 minutes.
Add remaining ingredients except flour and linguini.
Simmer for at least 15 minutes on a medium heat.
Thicken to taste with Wondra flour.
Serve over Linguini.
Makes 4 servings.
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