Rainbow Gelatin
Source of Recipe
from Val at homefires hearth
Recipe Introduction
You may use different flavors to get other different color combinations: red/white/blue, or blue/pink, red/green, etc.
If I am not mistaken, you will need to butter the pan first so it is easier to get out when done.
List of Ingredients
1, 3 ounce package EACH, of 4 different flavored gelatins
(watermelon or apple, grape or lemon, orange and strawberry gelatin)
boiling water
warm water
2 cups milk
1 cup white granulated sugar
2 envelopes unflavored gelatin
2 cups sour cream, (1 pint)
2 tespoons vanilla flavoring
Recipe
Dissolve each package of gelatin separately, in 1 1/2 cups of boiling water.
Put the first layer in a 9x13x2" pan and chill to set.
Dissolve unflavored gelatin in 1/2 cup of warm water.
Boil milk and add the sugar.
Remove from heat and add to the unflavored gelatin mixture. Blend well.
Add the sour cream and vanilla.
Beat well and let cool but do not chill.
When the first color of gelatin is set, spread 1 2/3 cups of the white gelatin over top. Chill until set.
Repeat with the other flavors.
Be sure each layer is well set before adding the next layer.
Cut into bars.
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