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    SandwichMaker - Bacon Cheese Cornbread


    Source of Recipe


    link below

    Recipe Link: http://www.mealsforyou.com/cgi-bin/recipe?id.8316

    List of Ingredients




    SandwichMaker - Bacon Cheese Cornbread

    5 ounces corn muffin mix
    1 egg
    3-1/2 Tbs. milk
    2-3/4 slices cooked bacon, drained and crumbled
    3-1/2 Tbs. shredded cheddar cheese
    Preheat snack machine. Combine first 3 ingredients in a bowl. Let stand 5
    minutes. Stir in cooked bacon and cheese. Spoon a portion of batter into a
    lightly oiled or buttered snack machine. Close cover and cook 5 minutes, or
    until browned and cooked throughout.
    Per serving: calories 192, fat 6.3g, 29% calories from fat, cholesterol
    59mg, protein 9.7g, carbohydrates 25.2g, fiber 4.0g, sugar 3.9g, sodium
    417mg, diet points 4.0.

    Dietary Exchanges: Milk: 0.1, Vegetable: 0.0, Fruit: 0.0, Bread: 1.6, Lean
    meat: 0.5, Fat: 0.7, Sugar: 0.0, Very lean meat protein: 0.0
    Prep: 5 min, Cook: 5 min.

    Recipe
 

 

 

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