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    Glazed Frankfurters


    Source of Recipe


    ???
    Glazed Frankfurters

    frankfurters
    whole cloves
    dark corn syrup or molasses
    brown sugar

    Score one side of franks just as you would a ham.
    Stud each frankfurter with about 5 cloves.
    Drizzle with syrup or molasses and sprinkle with
    brown sugar.
    Broil until golden.

 

 

 

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