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Green Pepper Jelly

Source of Recipe

from education world net


List of Ingredients

1 1/2 c. diced green bell pepper
1 1/2 c. distilled white vinegar
6 1/2 c. white granulated sugar
1 packet fruit pectin or 3oz. liquid


Recipe

Using a large, stainless steel saucepan, combine pepper,vinegar, and sugar and bring to a boil.
Cook for 6 minutes, stirring constantly.
Stir in pectin, and continue to boil for 3 more minutes, stirring constantly.
Skim off any foam with a metal spoon, and remove pan from heat.
Pour into hot clean jars, leaving a 1/2" space at the top. Hot water bath for 5 minutes.
Makes 3 1/2 cups.