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    Walnut Jelly


    Source of Recipe


    ???

    List of Ingredients




    3 c. water
    1 tbsp. walnut extract
    1/4 c. lemon juice
    1 pkg. Suregell
    5 c. sugar
    1 c. powdered/ground walnuts

    Recipe



    Put water, extract, lemon juice and Surejell in a pan. Bring to a rolling boil.
    All at once add the sugar and stir in to dissolve.
    Bring back up to a boil and boil hard for 2 minutes.
    Stir in walnuts.
    Pour into hot clean jars and water process for 10 minutes.
    Makes about 5 - 1/2 pint jars.

 

 

 

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