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Lamb - Chinese Lamb

Source of Recipe

from recipe source com


List of Ingredients

1 1/2 pounds lamb meat
4 cloves crushed garlic
4 minced scallions
4 tablespoons soy sauce
4 tablespoons peanut butter or soy paste (or tahini?)
4 tablespoons black currant jam or sweet soy jam
2 teaspoons jarred chili sauce or Chinese chili sauce
2 teaspoons sesame oil
beaten raw eggs


Recipe

Dip meat into egg, then into the seasonings.
Either bake on a pan coated with non stick cooking spray
or fry in a pan.
Serve with bread and salad.
Makes 4 servings.