LowCarb - Lemon Dill Chicken
Source of Recipe
from www.FabulousFoods.com
Recipe Introduction
This rich low carb recipe can easily be made low fat by substituting light
sour cream. This recipe goes together quickly but is impressive enough for
company.
List of Ingredients
LowCarb - Lemon Dill Chicken
4 boneless, skinless chicken breasts
1 C sour cream
1 T minced fresh dill (or 1 tsp. dried)
1 tsp. pepper (preferably coarse ground fresh)
1 tsp. lemon zest, minced
Preheat oven to 425° F. degrees.
Combine all ingredients except chicken in a small bowl. Grease a medium
casserole dish or spray with nonstick cooking spray.
Spread 1/4 of the lemon dill sauce over the bottom of pan. Arrange chicken
breasts on top of sauce in a single layer. Pour remaining sauce over chicken
and spread evenly. Bake uncovered for 30-35 minutes, until chicken is done.
Makes 4 servings.Recipe
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