LowCarb - Rosemary Chicken, grilled or baked
Source of Recipe
from fabulous foods com
List of Ingredients
LowCarb - Rosemary Chicken, grilled or baked
4 chicken breasts, halved
4 tsp. fresh rosemary leaves, minced
4 cloves garlic, minced
2 T olive oil
salt and pepper to taste
Mix together minced fresh rosemary leaves and minced garlic. Loosen skin
from chicken breasts and slide rosemary/garlic mixture under the skin. Brush
olive oil onto breasts and sprinkle with salt (preferably coarse Kosher
salt) and pepper (preferably fresh ground). The breasts can now be grilled
over a medium-hot fire for about 30-30 minutes or until done or baked in a
375 degrees F. oven for about 30 minutes.
Makes 4 servings.
Recipe
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