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    Lamb Marinade


    Source of Recipe


    from Thunderbird, the recipe exchange

    List of Ingredients




    1 medium quartered onion
    6 cloves garlic
    1 bunch scallions, both green and white parts trimmed
    2 tbsp. dried cilantro
    2 bay leaves
    1 tsp. salt
    1 tsp. black pepper
    1/2 c. dry white wine
    1/2 c. olive oil

    Recipe



    Combine all ingredients in a blender/food processor and make into a coarse paste.
    Store in a jar in the refrigerator for up to 2 days.
    Makes 2 cups.
 

 

 

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