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    Porcupine Meatballs #6


    Source of Recipe


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    List of Ingredients




    1 pound lean ground beef
    1/2 cup uncooked long grain rice
    1/2 cup + 1/2 cup water, divided
    1/4 cup chopped onion
    1 teaspoon salt
    1/8 teaspoon garlic powder
    1/2 teaspoon seasoned salt
    1/8 teaspoon pepper
    1 tablespoon extra virgin Olive oil
    1, 16 ounce can tomato sauce
    2 teaspoons Worcestershire sauce
    1/2 cup water

    Recipe



    Mix the ground beef, rice, 1/2 of water, onion, salt, garlic
    powder, seasoned salt, and pepper.
    Roll into 1 1/2 inch balls.
    Heat oil in a heavy frying pan.
    Cook over medium heat until brown.
    Drain off excess grease.
    Add tomato sauce, other 1/2 water, and Worcestershire sauce.
    Bring to a boil.
    Cover and simmer for 35 - 45 minutes.

 

 

 

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