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    Sassy Cornflake Meatballs, easy


    Source of Recipe


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    List of Ingredients




    Sassy Cornflake Meatballs, easy

    meatballs:
    1, 10 3/4 ounce can French onion soup
    1 cup cornflakes
    1 pound ground beef

    sauce:
    2 cups ketchup
    2 tablespoons dry mustard
    2 tablespoons Worcestershire sauce

    Mix hamburger, French onion soup, and corn flakes in a bowl. Roll into
    balls. Combine sauce ingredients in separate bowl. Pour over meatballs.
    Cook at 350 degrees F. for 1 1/2 hours or until done.

    Recipe
 

 

 

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